Raw / fresh
Eat only varieties known to be safe raw, such as snow peas or young garden peas; most beans should be cooked.
Legumes
Peas growing guide
Cool-season climber producing sweet pods. Unlike beans, peas prefer cooler weather and can tolerate light frost. One of the first crops you can sow in spring.
7-14 daysGermination
55-70 daysHarvest
5 cmSpacing
2.5 cmSow depth
Full/PartSun
HardyFrost
1.5 cm/weekWater
6-7.5pH
Planting calendar by climate
Use these windows as a public guide. Plotera can personalise tasks around your saved garden, location and planting dates.
| Climate | Sow | Transplant / Plant | Harvest |
|---|---|---|---|
| Tropical | Apr - Jul | Apr - Jul | Jun - Sep |
| Subtropical | Mar - Jul | Mar - Jul | May - Sep |
| Mediterranean | Mar - Jun | Mar - Jun | May - Aug |
| Temperate | Feb - May | Feb - May | Apr - Jul |
| Cool | Feb - May | Feb - May | Apr - Jul |
| Arid | Mar - Jun | Mar - Jun | May - Aug |
Cooking and eating ideas
A quick garden-to-table guide for using Peas after harvest.
Cooked
Steam, stir-fry, shell, simmer, dry, or cook into soups, curries, stews and side dishes.
Store / preserve
Freeze young pods, dry mature seeds, or pickle suitable young pods.
Try: Steamed pods, Stir-fry, Bean soup, Dried pantry beans.
Good companions
Carrot, Lettuce, Spinach, Corn, Mint
Avoid near
Onion, Garlic
Growing note
Pick regularly as leaving pods on the vine slows further production.
Turn garden notes into a living plan.
Create a free account to save your garden layout, personal planting calendar, water and fertiliser schedules, seed inventory and harvest logs.
Create Free AccountUse Plotera like an app from your home screen.